Teddy’s has been providing Hawaii award winning Burgers for nearly 10 years. A Teddy’s Bigger Burgers Restaurant offers an opportunity for our franchisees the opportunity to "Reinvent The Burger Joint".
Teddy’s makes burgers the old fashioned way. Burgers are served in five, seven and nine ounce sizes on a soft potato bun and are flame‐grilled to order. If you would like your burger cooked to “medium”, that is how it is served. Beef is 100 Percent Choice Ground Chuck with no binders or fillers. The meat is loosely ground, portioned, and packed offsite using Teddy’s proprietary methods. At the store, crew members hand patty and cook to order. The Super Sauce™, Teriyaki Sauce, and spice blends are great proprietary additions that keep us unique.
Teddy’s continues to be voted Best Burger from 2007 ‐ 2009 by Honolulu Magazine, Honolulu Star Bulletin, and Mid‐Week.
Teddy’s menu also includes French fries, salads, chicken, and veggie burgers. Our signature milk shakes are hand dipped, using high quality, Teddy’s approved ice cream and blended in front of the customer.
The dining area is comfortable and colorful. It is decorated in a style representing Hawaiian Americana in the 50’s or 60’s but with a contemporary feel. The Hawaii Surf Culture is evident through surfboards, pictures and video. Music is from the 50’s, 60’s, and 70’s.
Service is fast at Teddy’s without being rushed. It’s impossible to rush the cooking process of our product. To do so, would be detrimental to our high quality standards. Our customer service is second to none in the QSR sector. We process over 1000 comment cards per location and produce bonuses, raises, and promotions from them. Service is King at Teddy’s!
Everything we do at Teddy's Bigger Burgers is PURE and REAL: Our Burgers, Our Culture, and Our commitment to our Guests! We love to please!
Become part of the Teddy’s success story, one burger at a time!
Next Screen: Steps To Ownership